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Menu Example:

Three Melon-balls with Katenrauchschinken 

-1st cold appetizer-

***

One Bruschetta, French sourdough with tomatoes

-2nd cold appetizer-

***

A taste of Abalone soup

-Soup course-

***

One blini with Caviar 

-1st Warm appetizer-

***

One crabcake  

-2nd Warm appetizer-

***

Two Escargots in curry-cream 

-3rd Warm appetizer-

***

Spears of Romaine 

-Salad course-

***

One small scoop of pine-apple sorbet

-Palate cleanser-

***

One Sea-Scallop

- Fish course-

***

One tiny scoop of Grape-fruit sorbet

-Palate cleanser-

***

A few strings of Capellini 

-Pasta course-

***

A smidgen of tangerine sorbet 

-Palate cleanser-

***

One slice of duckling breast on wild berries

-Fowl course-

***

A small taste of Cranberry sorbet

-Palate cleanser-

***

One  Artichoke heart with vinaigrette 

-Vegetable course-

***

A medallion of beef garnished with truffle

-Beef course-

***

A taste of Pear sorbet

-Palate cleanser-

***

A spoonful of Flageolet beans in potato-basket

-2nd vegetable course-

***

One sliver of Rack of Lamb

-Main course-

***

Cheese tray 

-Cheese course-

***

Creme Brullee

-Dessert-

***

Fresh fruit 

-Fruit course-

***

Turkish Coffee

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101a Menu - Samples - from around the world USA  -  California proudly displayed 

Please click in the table above on any number to sample a variety of menus!

 

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101 Menu - Samples - from around the world USA  -  California

Please click in the table above on any number to sample a variety of menus!

11/20/2006 12:55:04 PM

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